Modern Italian cuisine, rooted in generations of traditional family cooking, ensures this multi-award-winning restaurant retains its ever-growing popularity and credibility on the Gold Coast.

Internationally acclaimed Ristorante Fellini has garnered over 100 industry accolades since its inception at Marina Mirage 13 years ago. Situated on the upper level of Marina Mirage, it offers sweeping views across the Broadwater. Carlo Percuoco, sister Anna Cacace, chef Richard Burt, and partner Raffaele Di Benedetto continue to serve the finest Italian cuisine.

Ristorante Fellini’s menu showcases influences from various Italian regions, with a strong focus on Neapolitan and Tuscan cuisines. From entrée to dessert, every dish delights the tastebuds of loyal diners with a careful balance of flavors.